How to colour eggs with red beets?

Peel a few red beets and cut them into pieces. Then add water and cook the red beets.

Leave to cool and transfer the cooking juice to a bowl. Add a few tablespoons of white vinegar.

Place the egg in the mixture of beet juice and vinegar for about 5 minutes.

Take the egg out of the mixture and dry it. You can observe that the egg has a pinkish tint. So there you have a simple method for colouring eggs in a natural way!

Happy Easter!